Bobbie-Q Sauce (Barbecue Sauce) Recipe - Food.com (2024)

FAQs

What is Bobby Flay's favorite barbecue sauce? ›

Bobby Flay's favorite barbecue sauce is spicy

Bone Suckin' Sauce is another favorite flavor enhancer of Flay's.

Ingredients vary, but most include vinegar or tomato paste (or a combination) as a base, as well as liquid smoke, onion powder, spices such as mustard and black pepper, and sweeteners such as sugar or molasses.

The Georgia Barbecue Sauce Company in Atlanta was the first company to commercially sell barbeque sauce in 1909, and it turned out to be a huge success. Consumers ate it up, literally, and in 1940 Heinz became the first company to sell it by the bottle.

Tomato Puree (Water, Tomato Paste), Cane Sugar, Vinegar, Molasses, Modified Cornstarch, Salt, Natural Hickory Smoke, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Anchovy, Tamarind, And Natural Flavor), Pepper, Garlic Powder, Onion Powder, ...

Besides, this sauce doesn't have the unappealing red food coloring that some restaurants use. Just simple and natural ingredients, plus tons of flavor. Unlike American-style barbecue sauces, traditional Chinese barbecue sauce doesn't contain tomatoes.

If your sauce isn't sweet enough, add some brown sugar or molasses. If the sauce isn't tangy enough, add some apple cider vinegar. If the sauce needs some heat, add your favorite hot sauce or red pepper. To add some smoky flavor, try liquid smoke.

The base ingredients of barbecue sauce usually include tomato sauce or ketchup, vinegar, and sweeteners, such as molasses or brown sugar. Other common ingredients include Worcestershire sauce, mustard, garlic, onion powder, and various spices, which can include paprika, cumin, and chili powder.

You can use either flour or cornstarch to thicken BBQ sauce. Just mix together 2 tbsp (16 g) of flour and ¼ cup (62.5 mL) of water, or combine 1 tbsp (9 g) of cornstarch with 1 tbsp (15 mL) of water. Continue mixing the thickener until there are no lumps of flour or cornstarch.

From the Package

DISTILLED WHITE VINEGAR, SUGAR, TOMATO PASTE, DARK BROWN SUGAR, CORN STARCH, BLACKSTRAP MOLASSES, WATER, SALT, CONTAINS LESS THAN 2% OF NATURAL SMOKE FLAVOR, SPICES, WHISKEY, ONION POWDER, GARLIC POWDER, XANTHAN GUM, NATURAL & ARTIFICIAL WHISKEY FLAVOR.

About Roadhouse original bbq sauce

The Original, based on pureed tomatoes is pleasantly sweet and smoky flavoured. The texture reminds a delicious home-made sauce with chunks of onions, pineapple and raisins and makes any comparision with a popular Ketchup sauce impossible.

What is Bobby Flay's Bobby's sauce? ›

His fry sauce in particular has become a staple of Flay's, reflecting his signature style with a spicy twist. The best part about the recipe for Bobby Flay's fry sauce? It requires just three ingredients: mayonnaise, roasted red pepper puree, and adobo sauce.

One of Bobby Flay's favorite ingredients to spice up any dish with a little bit of fishy flavors is canned anchovies. He puts it in almost everything, especially seafood dishes.

Flay has said himself that when it comes to any dish with a combination of butter, sugar, flour, and eggs, he might as well take himself out of the running. Many chefs aren't into baked goods, but Flay, in particular, has a hard time with them.